11.00Roasted Candycane Beets w/ BurrataBurrata is a ball of fresh mozzarella filled w/ shreds of mozzarella soaked in cream. We are serving our roasted beets & burrata w/ wild arugula, toasted pistachios & balsamic reduction.
12.00Dungeness Crab Stuffed Mushroom CapsAn award winning recipe.
8.00Berenjenas La TabernaFried eggplant drizzled in local honey, garnished w/ rosemary & served w/ a small mâche salad
10.00Bacon, Blue Cheese & Spinach TarteThe tarte shares the plate w/ a wild arugula salad dressed w/ preserved meyer lemon vinaigrette & toasted pumpkin seeds.
7.00Jackalope Caesar SaladWhole leaf romaine, house-made caesar dressing, warm parmesan frico.
4.00Chopped Romaine Half Caesar Salad
6.00Chef Tim's Soup Du JourPlease inquire for tonight’s offering
6.00Salad of Field GreensOrganic greens tossed w/ a tangy champagne-pear vinaigrette dressing & garnished w/ bleu cheese crumbles, hazelnuts, & dried cranberries.
4.00Half Salad
Mains
32.00Char–Broiled 13 Ounce Ribeye SteakPrepared to your specifications. Topped w/ gorgonzola butter & crispy onion rings. Served w/ roasted garlic mashed potatoes, & fresh vegetables.
27.00British Columbia King SalmonBrown sugar cured & lightly alder cold-smoked king salmon served hot on top of buckwheat japanese soba noodles in a soy-mushroomsesame broth w/ fresh shitake mushrooms.
33.00Filet MignonPan seared seven-ounce filet of premium angus beef. Served w/ a classic brandy & green peppercorn sauce & mashed potatoes.
23.00Crispy Skinned Duck Leg ConfitHerb cured duck leg & thigh slowly braised for nine hours. Finished on top of the stove to crisp the skin. Served w/ roasted red potatoes, brussels sprouts & pickled mustard seeds.
26.00Cioppino-Style Seafood PastaA changing variety of fresh seafood including clams, prawns, calamari & mussels w/ pasta in a tomato, wine, & fresh basil sauce.
24.00Jaeger SchnitzelJaeger schnitzel is german comfort food. We accompany our “chairman’s reserve” pork loin schnitzel w/ traditional braised red cabbage, potato pancake, & a rich mushroom sauce.
Desserts
7.00Changes Frequently. Please Consult Your Server for Tonight's Offerings.
9.00Bananas Foster
Beverages
6.00San Pellegrino Sparkling Mineral Water 750 Ml.
